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Flame Menu 8.10.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

ARTISANAL WOOD FIRED PIZZA (10 INCH) cheese pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 Tomato...
Canoe Club Menu - 8.10.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Chef de Cuisine Sean Walsh, Executive Sous Chef Don Yamauchi, Pastry Chef Jovonia Newby Our culinary mission is to create a memorable dining experience through our personable service and ...
Cole's Lunch Menu - 8.9.22-2.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

FEATURING LOCAL FARMERS, FISHERMEN & PURVEYORS Cole’s Lowcountry Tavern is a family-friendly member’s meeting place where local produce is paired with innovative libations, local brews, curated...
Cole's Dinner Menu - 8.9.22-2.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

MENU ITEM NAME Descriptions / Price SHAVED SUMMER SQUASH SALAD GF 12 Verjus Soaked Raisins, Aged Pecorino Romano, Mint, Oregano Rosemary Vinaigrette SC SEARED TUNA AVOCADO SALAD GF ...
May River Grill-Dinner 8.8.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

SOUP OF THE DAY CUP 6 | BOWL 9 SMOKED TROUT DIP 13 house made lavosh, cornichons SHRIMP TIRADITO 16 cucumber, pickled fresno, ginger-lime marinade, aji amarillo aioli, crispy onion ...
MPB PBCLiving-22-Aug(2).pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Palmetto Bluff Club AUGUST 2022 | VOLUME 5, ISSUE 8 Member Newsletter Living Letter from Club GM 2 Member Relations 3 Real Estate 10 Special Events 11 Dining at the Bluff 16 Children &...
May River Grill-Dinner 8.14.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

SOUP OF THE DAY CUP 6 | BOWL 9 TUNA TARTARE 16 watermelon, pickled shallots, avocado mousse, house made lavosh SHRIMP TIRADITO 15 cucumber, pickled fresno, ginger-lime marinade, aji...
Canoe Club Menu - 8.13.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Chef de Cuisine Sean Walsh, Executive Sous Chef Don Yamauchi, Pastry Chef Jovonia Newby Our culinary mission is to create a memorable dining experience through our personable service and ...
Flame Menu 8.17.22.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

ARTISANAL WOOD FIRED PIZZA (10 INCH) cheese pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 Tomato...
Cole's Dinner Menu - 8.15.22-2.pdf

Document · By dashae middleton On Dec 21, 2023 7:48 AM

MENU ITEM NAME Descriptions / Price PAINTED BEAN SALAD GF 14 Honey Roasted Carrots, Garden Cress, Labneh, Roasted Tomato Vinaigrette SC SEARED TUNA AVOCADO SALAD GF ...

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Document · By dashae middleton On Dec 21, 2023 7:48 AM

ARTISANAL WOOD FIRED PIZZA (10 INCH) cheese pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 Tomato...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Chef de Cuisine Sean Walsh, Executive Sous Chef Don Yamauchi, Pastry Chef Jovonia Newby Our culinary mission is to create a memorable dining experience through our personable service and ...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

FEATURING LOCAL FARMERS, FISHERMEN & PURVEYORS Cole’s Lowcountry Tavern is a family-friendly member’s meeting place where local produce is paired with innovative libations, local brews, curated...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

MENU ITEM NAME Descriptions / Price SHAVED SUMMER SQUASH SALAD GF 12 Verjus Soaked Raisins, Aged Pecorino Romano, Mint, Oregano Rosemary Vinaigrette SC SEARED TUNA AVOCADO SALAD GF ...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

SOUP OF THE DAY CUP 6 | BOWL 9 SMOKED TROUT DIP 13 house made lavosh, cornichons SHRIMP TIRADITO 16 cucumber, pickled fresno, ginger-lime marinade, aji amarillo aioli, crispy onion ...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Palmetto Bluff Club AUGUST 2022 | VOLUME 5, ISSUE 8 Member Newsletter Living Letter from Club GM 2 Member Relations 3 Real Estate 10 Special Events 11 Dining at the Bluff 16 Children &...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

SOUP OF THE DAY CUP 6 | BOWL 9 TUNA TARTARE 16 watermelon, pickled shallots, avocado mousse, house made lavosh SHRIMP TIRADITO 15 cucumber, pickled fresno, ginger-lime marinade, aji...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

Chef de Cuisine Sean Walsh, Executive Sous Chef Don Yamauchi, Pastry Chef Jovonia Newby Our culinary mission is to create a memorable dining experience through our personable service and ...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

ARTISANAL WOOD FIRED PIZZA (10 INCH) cheese pizza . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 Tomato...

Document · By dashae middleton On Dec 21, 2023 7:48 AM

MENU ITEM NAME Descriptions / Price PAINTED BEAN SALAD GF 14 Honey Roasted Carrots, Garden Cress, Labneh, Roasted Tomato Vinaigrette SC SEARED TUNA AVOCADO SALAD GF ...

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